3 Ways to Use Honey in Your Desserts

Not all honey is the same, but all pure and raw honey will eventually crystallize. This is a natural process where the sugars in honey bind together to form tiny crystals. The time it takes to crystallize can vary, ranging from weeks to months, or even years, depending on the nectar source. #Honey #beekeeper #beekeeping #bees #honeyharvest #crystallizedhoney | Bowser Bee