This simple beet salad recipe uses just a handful of ingredients to create a delightful side dish. Roasted beets add a sweet, earthy and aromatic flavor that shines in this side salad. Ingredients · 2 pounds beets, (5-6 medium) · ¼ cup extra-virgin olive oil · 2 tablespoons sherry vinegar, or white-wine vinegar · ½ teaspoon Dijon mustard · ½ teaspoon honey · ½ teaspoon salt · Freshly ground pepper, to taste · 1 stalk celery, finely chopped · 1 large shallot, finely chopped 1) Preheat oven to 400

MY FAVORITE BEET SALAD! This beet salad is one of my absolute favorites. Fresh, bright, and so easy to make! 💜 Perfect for Shabbat, holidays, or honestly… any day of the week! Follow @ruhamasfood for more recipes Check out my website: RuhamasFood.com. RECIPE BELOW 👇 . סלט סלק הכי אהוב עליי! מתכון בתגובות . Recipe: Ingredients: Two packages (10.5oz / 300g each) of pre-cooked beets (I used @lovebeets) 2 tablespoons of chopped fresh dill 1/2 teaspoon of salt 1/2 teaspoon of sumac 2 tablespoons of

35K views · 491 reactions | If you don't know how to prepare beets, try this recipe, everyone will praise you | Everyday Recipes | Facebook

Made with 5 ingredients including fresh beets, this easy Roasted Beets recipe is a delicious side dish or addition to any salad. Follow our step-by-step instructions to learn how to roast beets in the oven. https://joyfoodsunshine.com/roasted-beets/ | Joyfoodsunshine | Facebook

21K views · 237 reactions | RECIPE ➡️ https://www.momontimeout.com/roasted-beets-recipe/ Roasted Beets are sweet, tender and entirely delicious. They are so easy to make and learning how to roast beets the right way is something every beet lover needs! This roasted beets recipe is quick and easy, no peeling required! | Mom On Timeout | Facebook