A groundbreaking new study introduces an AI-powered smartphone app that noninvasively screens for anemia using a photo of a user's fingernail. The study shows the app provides hemoglobin estimates ...

This tutorial shows how to prepare pan fried bananas with a smooth brown sugar sauce using basic cooking techniques. The recipe highlights gentle heat control to achieve soft bananas and a lightly ...

Macworld reports that numerous AI apps on the App Store expose sensitive user data, with CovertLabs’ Firehound project indexing nearly 200 vulnerable applications. Chat & Ask AI by Codeway exposed ...

Replit's new feature allows users to create publishable and monetizable mobile apps using only natural language prompts. As more vibe-coding products come online, some software companies could see one ...

iPadOS 26 is a major update for productivity, but it also introduces several new iPad apps for users, my favorite of which is Apple’s Journal app. Apple’s Journal app comes to iPad in iPadOS 26 One of ...

If old sci-fi shows are anything to go by, we're all using our computers wrong. We're still typing with our fingers, like cave people, instead of talking out loud the way the future was supposed to be ...

iOS 26 adds two brand new apps to your iPhone’s Home Screen, here’s how I’m using one of them: the Preview app. Apple adds new features to iOS all the time, but it’s not as common that we get brand ...

Add Yahoo as a preferred source to see more of our stories on Google. When you buy through links on our articles, Future and its syndication partners may earn a commission. Credit: Vivien Killilea via ...

It started with the cutest little desserts: chocolate acorns with nut-covered caps that popped up in my search for Thanksgiving cookies on Pinterest, a site I visit for inspiration and some ...

Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe development, and pastry production. She's obsessed with the fine details and ...

Look at the food we kept coming back to this year and a story emerges, soft-edged but unmistakable. We wanted comfort, yes, but not the blunt kind. We wanted pasta that stretched and sighed, ...