I am not a candy person. Given the choice, I’ll take savory over sweet every time. So when three different people showed up bearing boxes of Littlejohn’s English Toffee during a recent trip I took to ...

After 32 years as a Disneyland candy maker, English Toffee is still Brian Odell’s favorite thing to make and favorite treat to eat — and he’s not alone. “That toffee just flies out of here,” Odell ...

Forbes contributors publish independent expert analyses and insights. Lanee Lee covers global dining and drinking. Will your house be that house (insert green vomiting emoji) or THAT house (insert ...

LAKEWOOD, Ohio — Candy Dish Confections, a new candy shop from husband-and-wife chefs Joshua and Amanda Montague, is preparing to open its doors at 14234 Madison Ave., Lakewood. The shop’s menu that ...

Chili plus fruit flavors equals magic.

But here’s the thing: They’re all wrong. The candy corn hate is a baseless charade that denigrates one of America’s oldest sweets. Most of today’s popular candies came about within the past 100 years, ...

Just about everybody loves candy, and loves to talk about candy, too. Les Stier can prove that. Stier, the owner of Hicksville-based Nassau Candy, one of the largest manufacturers of specialty and ...