Basil salt is the herb-infused flavor booster your spice shelf is missing. Made with just two ingredients, fresh basil leaves and kosher salt, this quick 20-minute recipe preserves the vibrant flavor ...

Crushing basil, garlic pine nuts together in a mortar and pestle leads to a smooth, basil-forward pesto. Pesto alla Genovese originating from Genoa, the capital city of Liguria in Italy. A cornerstone ...

2. Place two bunches of the fresh basil on the bottom of a large parchment lined sheet pan. Place the salmon on top. Arrange the remaining two bunches of basil over the salmon. 3. Cover tightly with ...

This time of year, I see a lot of requests for recipes that can use up a bunch of basil, but aren’t pesto, a caprese or stir-fry. When this came up again earlier this week, I racked my brain to come ...

Our favorite meal of the entire summer might just be this grilled pork tenderloin. It’s a deceptively easy recipe, just a quick spice rub thrown together in two minutes flat, a quick rest so the rub ...